Tuesday, June 21, 2005

Itineraried

I love Eurail. I went in yesterday to set up my reservations. Not only did the clerk speak very good English, he was patient enough to let me set up every single trip I needed even though it took about an hour. We managed to get every train we want, including all the sleepers. Here's our schedule:

Lexi and I go to Paris this weekend for a day trip to champagne
Leave Zurich this Friday June 24th at 11:06pm
Arrive Paris this Saturday June 25th at 6:46am

Return trip from Paris
Leave Paris Sunday June 26th at 10:42pm
Arrive Zurich Monday June 27th at 6:24am

Next weekend we go to Amsterdam to celebrate Lexi's Birthday
Leave Zurich Thursday June 30th at 8:44pm
Arrive Amsterdam Friday July 1st at 9:38am

Return trip from Amsterdam
Leave Amsterdam Sunday July 3rd at 8:05pm
Arrive Zurich Monday July 4th at 8:22am

Lexi, Mandy, Mom and I go to Paris
Friday July 15th, Night Train 4 sleepers,
Leaves Zurich 11:05pm,
Arrives Paris East Station 6:46am

Lexi boards the night train back to Zurich on Sunday 10:42pm for work on Monday

Mandy, Mom and I go to England
Monday, July 18th Chunnel to England
Leaves Paris Nord at 10:19am
Arrives London Waterloo at 11:54

Return trip from England
Thursday, July 21st Chunnel to Paris
Leaves London Waterloo at 3:11pm
Arrives Paris Nord at 6:53pm

Return trip from Paris
Thursday, July 21st Night Train to Zurich
Leaves Paris East station 10:42pm
Arrives Zurich Station at 6:24am

I still have to set up the Bordeaux trip for our Anniversary. I put it off because there are details still to be set up with our travel agent for that tour.

After I got this set up, Lexi and I went out and bought our bicycles. They were a little pricey, but they're worth it. We're going to get a lot of exercise with all the hills around here.

Afterwards we ate at this Italian place near Migros. Lexi had this delicious steak with cheese and asparagus sauce. The buffalo Mozzerella salad I had was great. They gave me a softball size serving of mozzerella. The side of parmesan risotto was big enough to be an entree itself.

0 Comments:

Post a Comment

<< Home